This sencha is made from carefully selected tea leaves grown on a hill side. The main cultivar of this Sencha is “Genmaicha” which represents a popular type of Japanese green tea. It is a perfect blend of Genmaicha and Uji Matcha from the famous town in Kyoto. The tea leaves are picked during the best harvests of the year, to ensure that the flavour of the tea is at its maximal quality. 

The leaves are carefully selected and roasted for a long period of time to maintain its high-quality grade that cannot be compared with other tea. Premium-made despite its affordable price, can be enjoyed during anytime of the year.